Malthouse Two
Provenance
- Camera
- NIKON D7000
- Lens
- AF-S Zoom-Nikkor 24-70mm f/2.8G ED
- Settings
- 36mm · f/8.0 · 2.5s · ISO 100
- Paper
- Ilford Galerie Smooth Cotton Rag 310 gsm
A wide interior hall with high ceilings and broken windows letting in daylight. Rusted machinery sits on the floor. Paint peels from walls and structural surfaces. The space is empty of workers and equipment save for the remnants left behind.
Open edition
Printed to order, no fixed quantity. Each print is hand-signed by the photographer.
Limited edition
A fixed number of prints exist. Once sold, the edition closes permanently. Each print is individually numbered and signed.
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In situ





Print datasheet
- Title
- Malthouse Two
- Series
- Mittagong Maltings
- Catalogue
- MMA-008
- Process
- Giclée
- Captured
- 10 May 2014
- Camera
- NIKON D7000
- Lens
- AF-S Zoom-Nikkor 24-70mm f/2.8G ED
- Aperture
- f/8.0
- Shutter
- 2.5s s
- ISO
- 100
- Focal length
- 36 mm
- Paper
- Ilford Galerie Smooth Cotton Rag 310 gsm
- Paper size
- 290 × 200 mm
- Location
- Mittagong, New South Wales, Australia
- Authenticity
- C2PA verified provenance →
- Recognised by
- Highly Commended in Multimedia at the 2016 National Trust of Australia (NSW) Heritage Awards
Mittagong, New South Wales, Australia
Map · Mapbox · OpenStreetMap
About this print
Malthouse Two was constructed between 1906 and 1907 to the north of Malthouse One, a deliberate mirror image in polychrome brick and Federation Industrial detailing. After the 1942 fire spread from Malthouse One and caused significant damage, Malthouse Two did not return to active production until 1953 following a complete rebuild. For the remainder of the Maltings' operational life it processed barley using the traditional floor malting method. The hall stood silent from 1980, when Tooth and Co ceased production and cited the availability of subcontracted malting services.
Brett Patman
The series
Mittagong Maltings
Mittagong Maltings was a three-malthouse complex in the Southern Highlands, built between 1899 and 1916 to supply malt to New South Wales breweries. The Malting Company of New South Wales put up the first malthouse in 1899 between the railway line and Nattai Creek. Tooth and Co bought the operation in 1905 and built two more malthouses, in 1906 and 1916, taking the complex to the imposing scale that still defines the Mittagong skyline. At peak the maltings processed 140,000 bushels of barley a year. Fires damaged Malthouses 1 and 2 in 1942 and gutted Malthouse 3 in 1969, but production continued until 1980. Tooth and Co put the holdings up for sale in 1981. The buildings stood empty for almost forty years until Halcyons Hotels bought the site for $6.05 million in 2019, planning to retain the exteriors and convert the interiors to mixed use.
Print sizes
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