Main Factory Entry

Provenance

Camera
NIKON D7000
Lens
14.0-24.0 mm f/2.8
Settings
14mm · f/8.0 · 1/30 · ISO 100
Paper
Ilford Galerie Smooth Cotton Rag 310 gsm

The entry corridor shows shattered glass panels with fragments covering the tile floor below. A green exit sign is fixed above the door frame. Trees are visible through the broken panes. Natural light enters through the gaps where glass once sat.

Edition
Open edition

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A fixed number of prints exist. Once sold, the edition closes permanently. Each print is individually numbered and signed.

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In situ

Main Factory Entry at Peters Ice Cream Factory, the main entry featured an airlock to prevent contamination.Main Factory Entry at Peters Ice Cream Factory, the main entry featured an airlock to prevent contamination.Main Factory Entry at Peters Ice Cream Factory, the main entry featured an airlock to prevent contamination.Main Factory Entry at Peters Ice Cream Factory, the main entry featured an airlock to prevent contamination.Main Factory Entry at Peters Ice Cream Factory, the main entry featured an airlock to prevent contamination.
01 PROVENANCE

Print datasheet

Title
Main Factory Entry
Series
Peters Ice Cream Factory
Catalogue
PIC-017
Process
Giclée
Captured
14 February 2016
Camera
NIKON D7000
Lens
14.0-24.0 mm f/2.8
Aperture
f/8.0
Shutter
1/30 s
ISO
100
Focal length
14 mm
Paper
Ilford Galerie Smooth Cotton Rag 310 gsm
Paper size
290 × 200 mm
Location
Taree, New South Wales, Australia
Recognised by
Highly Commended in Multimedia at the 2016 National Trust of Australia (NSW) Heritage Awards
02 LOCATION

Taree, New South Wales, Australia

Map · Mapbox · OpenStreetMap

03 THE STORY

About this print

The entry corridor of the Peters Creameries Pty Ltd factory at Chatham runs quiet now, its glass panels shattered and fragments spread across the tile floor. A green exit sign sits fixed above the door frame, pointing nowhere useful. Beyond the broken panes, trees have grown into the gap, pressing into the space the glass once held. Light comes in through the openings unevenly. Peters Creameries Pty Ltd broke ground at Railway Parade, Chatham in 1938, with the building contract let to D. Gallagher, an experienced dairy factory builder who died before the work was finished. His estate completed it. The factory opened on 4 November 1939, before a crowd of approximately 5,000 people, with the Minister for Works and Local Government officiating and free public access to tour the premises. The initial cost was approximately £60,000. The plant was purpose-built as a steam-driven dairy processing facility, drawing on four Babcock and Wilcox boilers and powered by machinery supplied by Richard Wildridge and Co. of Sydney. A riverside pump house delivered 25,000 gallons of water per hour for condensing operations. Milk and cream arrived by road and by river boat, collected from farms within a 20-mile radius for whole milk and 50 miles for cream, carried in part by two steamers named "Yankee Jack" and "Viola". Through the 1940s and 1950s, the site expanded under contractor A. J. Hayter, adding a canteen, recreation hall, gardens, and a swimming pool for workers. The factory was one node in a national Peters network that stretched from Sydney to Brisbane, Melbourne, and Perth. The late 1990s brought closure, as successive corporate owners rationalised production into fewer facilities. The building at Chatham remains standing. The tile floor, the exit sign, and the outline of the corridor are still there. The glass is not. Photographed in 2016.

04 FROM THE FIELD NOTES

The main entry corridor of the Peters Creameries Pty Ltd factory at Chatham sits open to the weather, glass panels shattered and fragments across the tile floor. A green exit sign remains above the door frame. Through the broken panes, trees press in from outside. The factory opened on 4 November 1939 before a crowd of approximately 5,000 people, and ran as a steam-driven dairy processing plant until the late 1990s, when corporate rationalisation under successive owners shifted production elsewhere. What remains is a corridor that once welcomed workers across three shifts.

Brett Patman

Peters Ice Cream Factory

The series

Peters Ice Cream Factory

2016 · 32 photographs

Peters Ice Cream Factory opened on 4 November 1939 on the bank of the Manning River at Chatham, a suburb of Taree. The opening drew approximately 5,000 people. Peters Creameries built the plant for around £60,000, with a steam-driven capacity of 1,000 gallons of milk per hour and a boiler house running four Babcock and Wilcox boilers. Cream was delivered by boat from farms along the Manning River for four decades, a trade that ran until around the 1970s. The factory made ice cream, butter, milk powder, oil, and yoghurt, and was the main employer in the Manning Valley until it closed in the late 1990s. The building still stands at Chatham, deteriorating. Listed in 1990 on the local heritage register (Greater Taree, now MidCoast Council).

View all in this series →

05 SIZE GUIDE

Print sizes

The anatomy view shows what this finish is as a physical object: paper margin, mat band, frame depth, acrylic profile. The comparison strip shows how each size sits relative to the others at true scale. Click a size or a finish to update both.

Anatomy · true ratio
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