Laboratory
Provenance
- Camera
- NIKON D7000
- Lens
- 14.0-24.0 mm f/2.8
- Settings
- 14mm · f/8.0 · 1/3 · ISO 100
- Paper
- Ilford Galerie Smooth Cotton Rag 310 gsm
Workbenches run along the walls of the abandoned laboratory, coated in a thick layer of dust. Empty glass bottles and broken equipment cover the floor. Faded paper labels remain attached to some bottles. Natural light falls across the debris from an unseen source. Paint peels from the walls and surfaces throughout the room.
Open edition
Printed to order, no fixed quantity. Each print is hand-signed by the photographer.
Limited edition
A fixed number of prints exist. Once sold, the edition closes permanently. Each print is individually numbered and signed.
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In situ





Print datasheet
- Title
- Laboratory
- Series
- Peters Ice Cream Factory
- Catalogue
- PIC-014
- Process
- Giclée
- Captured
- 14 February 2016
- Camera
- NIKON D7000
- Lens
- 14.0-24.0 mm f/2.8
- Aperture
- f/8.0
- Shutter
- 1/3 s
- ISO
- 100
- Focal length
- 14 mm
- Paper
- Ilford Galerie Smooth Cotton Rag 310 gsm
- Paper size
- 290 × 200 mm
- Location
- Taree, New South Wales, Australia
- Authenticity
- C2PA verified provenance →
- Recognised by
- Highly Commended in Multimedia at the 2016 National Trust of Australia (NSW) Heritage Awards
Taree, New South Wales, Australia
Map · Mapbox · OpenStreetMap
About this print
The laboratory at Peters Creameries Pty Ltd's Chatham factory sits exactly as it was left, workbenches still in place, glass bottles still labelled, broken equipment still on the floor. The factory opened on 4 November 1939 before a crowd of approximately 5,000 people and operated as a steam-driven dairy processing plant for close to six decades, manufacturing condensed milk, butter, and other dairy products from milk and cream collected along the Manning River. By the late 1990s, corporate rationalisation had shifted production elsewhere, and the building fell silent.
Brett Patman
The series
Peters Ice Cream Factory
Peters Ice Cream Factory opened on 4 November 1939 on the bank of the Manning River at Chatham, a suburb of Taree. The opening drew approximately 5,000 people. Peters Creameries built the plant for around £60,000, with a steam-driven capacity of 1,000 gallons of milk per hour and a boiler house running four Babcock and Wilcox boilers. Cream was delivered by boat from farms along the Manning River for four decades, a trade that ran until around the 1970s. The factory made ice cream, butter, milk powder, oil, and yoghurt, and was the main employer in the Manning Valley until it closed in the late 1990s. The building still stands at Chatham, deteriorating. Listed in 1990 on the local heritage register (Greater Taree, now MidCoast Council).
Print sizes
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